Showing posts with label blood orange. Show all posts
Showing posts with label blood orange. Show all posts

Monday, February 1, 2010

A peek into the world of citrus and a refreshing winter's bounty citrus salad!

You know I almost don't want to admit it but just a few weeks ago I was a self-proclaimed most ardent orange lover who had hardly tested any other orange varieties other than pure old navel oranges! All this changed when while browsing one day I came across this Mark Bittman winter citrus column.. listening to it somehow motivated me to go out and explore and experience the world of those 'other' citruses. Luckily for me being in California exploring citrus varieties is not much of a trouble. I just kept buying a new citrus every time I visited my farmers market. I talked to the vendor about its properties, growing seasons, hybrids and also got some samples in return for my curiosity! Sure, me and my husband we both have our favorites at the end of these citrus tasting weeks but in these weeks I learnt so much about these various relatively lesser-known (to me atleast) citruses that I thought I'll do a post noting each one I tested. Mind you though, describing a taste is nowhere near the refreshing burst of each of these citruses in your mouth. If say we were leaving in a Harry Potter world and I could take you in my memory to experience the flavors and smells of each of them I would so do that, but since my magic voodoo is not that good yet, lets just embark on a citrusy photo tour for the day :)
(Follow the read more link below for the rest of the post...)
Related Posts with Thumbnails

Copyright and Disclaimer

This page and all of its contents is copyright of Prajakta Gudadhe. All rights reserved.

This is a web catalog of the recipes that I have tried and tasted in my kitchen. While these recipes and instructions have worked well for me, please use all the information and the recipes from Ginger and Garlic at your own risk.