Recipes of Ginger & Garlic

Snacks/Appetizers:

Saanja
Ethiopian sambussa (healthy baked cousins of samosa)
Roasted Jerusalem artichokes (sunchokes)
Suralichi wadi (chickpea flour rolls with coconut stuffing)
Pav bhaji

Chutneys/Condiments/Dipping Sauces:

Mint Chutney

Orange Marmalade

Berbere Ethiopian spice blend

Yogurt zatar dip
Fava bean dip
Salsa Fresca (Fresh tomato salsa)
Roasted tomato salsa
Sun sugar tomatoes with peach salsa

Salads:

Couscous salad

Quinoa salad

Beets and Greens salad with mint, almonds and lemon

Ethiopian Injera Salad

Winter citrus salad
Moroccan couscous salad
Couscous with roasted butternut squash and dried cranberries

Soups:

Hearty lentil soup

Roasted red pepper and tomato soup

Spicy black eyed peas with kale soup

Parsnip soup with kale and roasted garlic

Curried roasted butternut squash soup
Green split pea soup
Potato and leek soup
Carrot ginger and roasted leek soup
Zucchini soup
Roasted butternut squash soup
Pumpkin dal
Celery root (celeriac) soup

Breads/Sandwiches:

Whole wheat pita sandwiches

Middle eastern stuffed lentil zatar bread

Low-fat cornbread
Banana walnut bread
Lentil stuffed pita pockets
Buttermilk pancakes

Main Course:

Broccoli and potatoes sabji

Spicy black eyed peas with kale

Spaghetti squash with sun-dried tomatoes and capers

Misir Wot (Ethiopian spicy red lentil curry)

Gomen (Ethiopian collard greens)

Three bean vegetarian chili
Red chard daal
Soba noodles with mushroom and lime-ginger dressing
Easy breezy pad thai
Gobi matar masala (spicy cauliflower with peas)
30-minute chana masala
Paatvadyachi bhaji (chickpea flour dumplings in curry sauce)
Split green mung daal with green garlic
Spring vegetable ratatouille
Black bean and summer squash enchilada
Lemony pasta primavera with lemon basil
Black bean curry
Ridge-gourd with cauliflower sabji

Batata rassa (potatoes in curried gravy)

Seafood:

Moroccan fish stew over couscous
Fish curry with salmon
Poached fish tacos

Poultry:

Tandoori chicken

Rice:

Spiced lentils and mushroom rice
Spanish rice
Polenta

Sweet Endings:

Baked acorn squash stuffed with apples and cranberries

Espresso chocolate truffles

Raspberry flavored applesauce

Sesame tikkis/sesame snaps/tilgul

Chocolate covered strawberry treats
Sweet carrot dessert with saffron and cardamom
Apple crisp
Chocolate brownies
Pumpkin kheer